Seaweed Noodles
Something has caught my eye, and I wanted your opinions-Has anyone heard about Seaweed Noodles? Supposedly they are considered a vegetable, take on the flavor of what you add to them, and I am very intrigued. I mainly want to know if anyone goes to a refresher, could they ask Julie about them? Can these be used in place of real noodles? I mean, are they "legal"? Almost sounds too good to be true, so, I thought I would ask around! Not sure where we would get them around here; Linda clued me in to ordering numerous different things on Amazon, and, sure enough, you can buy them from there! So, let me know if anyone has used these, what they are like, etc. etc. I am very curious!!!!!!!!!!!
Seaweed noodles sound familiar, but I'm not sure. Call the office and ask them and then let us know. I'm not going back in for a refresh for a while.
ReplyDeleteI am always happy to find a new recipe!
What about shirataki noodles? Can we have those? They are made from the konjac root.....
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