Spicy Roasted Corn & Feta Salad

This spicy roasted corn salad recipe comes from Trader Joe's. I've made something similar, but the feta cheese is a new addition for me.  I add beaten eggs to my corn mixture and it's quite yummy. I'm going to try it with feta. This is the perfect quick veggie to have with a nice piece of meat for dinner or with cold chicken at lunch.
Spicy Roasted Corn & Feta Salad

Ingredients:
  • 1 Tbsp TJ's Unsalted Butter
  • 1/2 cup diced TJ's Red Onion
  • 1 package TJ's Frozen Roasted Corn
  • 1/2 package Pastures of Eden Feta (green & yellow bag)
  • 1/4 cup chopped TJ's Organic Cilantro
  • 1/4 tsp TJ's Red Cayenne Pepper
  • 2 TJ's Limes
  • TJ's Pepper, to taste
Directions
  1. Melt butter in a large frying pan. 
  2. Saute diced onion for 2-3 minutes until it softens. 
  3. Add frozen corn and heat 6-7 minutes, until warm. 
  4. Chop half of the package of feta into small crumbles, it should be about 1 cup. 
  5. Add feta, cilantro, cayenne pepper and the juice of two limes, to the corn and stir. 
  6. Add pepper to taste. 
  7. Serve warm. 
Recipe and photo source: Trader Joe's

0 comments:

Post a Comment

Include your email in your message if you would like to communicate with me, as I rarely respond to messages, as this blog is no longer active.

Note: Only a member of this blog may post a comment.